Here you will find easy vegan recipes for you to delight everyday, cook vegan pizzas, desserts, pancakes and fit meals. Take our ideas and cook breakfast, lunch and dinner for you, your family and friends.
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A creative, plant-based appetizer shaped like a classic Brazilian coxinha. This vegan version features a crispy crust filled with a savory broccoli mixture.
A light and savory vegan filling made primarily with broccoli. This gluten-free and whole-food mixture is perfect for stuffing pastries or vegetables.
A gluten-free vegan coxinha filled with seasoned green jackfruit. This baked or fried, plant-based appetizer is a lighter take on the classic.
A vegan Brazilian savory pastry with a crispy crust and a seasoned, creamy eggplant filling. This plant-based appetizer is a creative twist on the classic coxinha.
A light, savory mixture made from roasted or sautéed eggplant and herbs. This versatile, gluten-free, and vegan filling is perfect for stuffing vegetables or pastries.
A vegan and gluten-free dough for making coxinhas. This lighter, plant-based alternative creates a crispy shell for various fillings.
Vegan banana oat muffin, without wheat flour, without refined sugar and without oil. Healthy, easy and perfect for breakfast or afternoon snack.
Healthy vegan brownie made with sweet potato, cocoa and nuts. No wheat flour, no refined sugar and no eggs. A fit dessert that tastes like traditional brownie!